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This beautiful Coconut and Champagne cocktail is an unlikely combination of coconut water, grapes, vodka and champagne. If you’re not familiar with coconut water, it will be a refreshing find you’ll enjoy.
Ingredients:
1 oz vodka
2 oz unsweetened coconut water
Handful of grapes, cut in half and muddled with 1/2 teaspoon brown sugar
Champagne to fill glass
Directions:
Combine the vodka and coconut water in cocktail shaker with ice and shake to combine, pour into a tall glass or champagne glass, add grapes and top with champagne.
Adapted from the “Red Grape and Coconut Refresher” recipe from Food and Wine found here.
