Simple Cherry Crisp in Jars

I love, love, love anything cherry. When I saw this beautiful photo, I knew I had to have the recipe.  You can make it with canned cherry pie filling or check out the link to make your own fresh cherry pie filling.

This would be fun to serve for a 4th of July desert, too. Top with whipped cream or a scoop of vanilla ice cream, garnish with a few blueberries, kick back and enjoy!  Click read more for recipe.

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This entry was posted on Friday, June 1st, 2012 at 2:07 pm and is filed under DIY, General Info, Recipes. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.